Lemon Garlic Chicken. Season chicken with salt and pepper; place in the melted butter. Season chicken with salt and pepper. Transfer chicken to a serving platter and keep warm.
This amazing lemon garlic chicken recipe is non-seasonal and can be made all year round. It can be grilled outdoors, baked in the oven, and even cooked in a pan or skillet. This chicken is perfect on a busy weeknight when you don't have a lot of time in the kitchen. You can have Lemon Garlic Chicken using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Lemon Garlic Chicken
- You need 1 of chicken.
- Prepare 1 tablespoon of butter.
- Prepare 1 teaspoon of chopped garlic.
- It's 2 of medium sized onions finely sliced.
- You need Half of teaspoon black pepper.
- Prepare to taste of Salt.
- Prepare of Juice of two lemons.
Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone. Great served with rice or pasta, or even alone. Lemon garlic chicken in a creamy sauce, all made in on skillet!
Lemon Garlic Chicken step by step
- Add the butter in a non stick wok at medium flame. Add finely sliced onion and sauté till it starts changing its colour..
- Add half teaspoon of chopped garlic. Give it all a nice toss and mix..
- Add washed chicken, salt and black pepper. Stir and sauté..
- Add lemon juice and cover cook for 10 minutes. Do check and stir in between..
- You can either keep the consistency of the gravy as semi dry or completely dry as per your taste..
- Garnish with remaining sautéed chopped garlic and a lemon slice..
Lately, I've just been obsessed with lemon. I think it must be the weather changing and warming up outside. Citrus just tastes like summer to me. Add chicken broth and lemon juice; bring to a boil. Arrange lemon and garlic cut sides down in skillet around chicken.
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