Recipe: Tasty Chicken in the oven🍗

Chicken in the oven🍗. This is my go-to recipe for simple chicken breasts. Arrange the chicken breasts on the prepared baking sheet. Sprinkle the chicken with the rosemary, sweet paprika powder and black pepper.

Simply throw together your go-to ingredients and let the oven do the work. Learning how to bake chicken in the oven doesn't have to be complicated; there are so many options! While chicken breast recipes are great, we tend to go for the unexpected choice. You can cook Chicken in the oven🍗 using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chicken in the oven🍗

1. It's 6 pieces of chicken chops with skin.
2. Prepare 3 of romanian tomatoes.
3. You need 1 of medium onion.
4. Prepare 4 cloves of minced garlic.
5. It's 3 pieces of green pepper.
6. Prepare 2 of medium potatoes.
7. You need 200 ml of Tomato puree.
8. It's 3 table spoon of Olive oil.
9. You need 200 ml of water.

Rub olive oil over the chicken pieces and on the bottom of the roasting pan. Sprinkle the chicken pieces all over with black pepper and a little more salt. If you love takeout fried chicken, you'll love this mess-free recipe that's a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that's already hot.

Chicken in the oven🍗 step by step

1. First skin side fry chicken chops both side (If required add a little oil to tray) and add onion after chicken fry them till they changed the color.
2. When onions changed their color to soft brown remove them to another plate from tray.
3. You can add a litte bit more oil to tray and add tomatoes and pepper to fry their one side or you can grill without oil.
4. When tomatoes and pepper cooked add oil and minced garlic to tray and fry just 20 sec.
5. Pour tomatoes puree and add more oil and cook it until sour taste is gone and mix with cooked onions.
6. Mix with tomatoes puree sauce with your chicken chops and place on tray.
7. Add sliced potates like you desire and add 100-200 ml water (if you like juicy sauce add more water) and add salt and pepper or other spice you desire.
8. Cook in 200 celcius degree oven for 40 mins (you shouls check potatoes, if they are not cooked add more time it depends to your oven).
9. You can serve with choped fresh parsley and green onion. Bonne petite 😋.

This ensures the chicken starts cooking immediately and helps create a crispy, crackly skin that's even better than your takeout favorite. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess. Make sure to note how much your bird weighs, as this determines how long to roast a chicken in the oven. Set the chicken in a shallow roasting pan, breast side up.