Recipe: Yummy Copycat Longhorns Parmesan crusted chicken

Copycat Longhorns Parmesan crusted chicken. Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Check out one of our delicious chicken recipes! This Copycat version of Longhorn's famous Parmesan Crusted Chicken Recipe tastes just like the restaurant!

Be sure to serve these with a side of my smooth & creamy homemade mashed potatoes!. Longhorn recipes are the way to my heart. Sure, they may be known for steak (being a steakhouse and all), but everyone knows that Longhorn's Parmesan Crusted Chicken is the real MVP on their menu. You can cook Copycat Longhorns Parmesan crusted chicken using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Copycat Longhorns Parmesan crusted chicken

1. Prepare 4 of 4-5oz boneless, skinless chicken breasts.
2. It's 1 tsp of kosher salt.
3. You need 1/2 tsp of black pepper.
4. Prepare 1 T of canola oil.
5. You need 2 T of ranch dressing.
6. It's 3 oz of parmesan cheese, grated, divided.
7. It's 4 slices of provolone cheese.
8. You need 1/4 C of Panko.
9. You need 2 T of butter, melted.
10. It's of Fresh parsley, chopped.

Enjoy this cheesy chicken dinner any night you please with our easy copycat recipe. I make a little cheese sauce with some of the cheese blend and the heavy cream. Again, this is my personal copycat recipe, and I just like the way this melts. Longhorn Steakhouse Parmesan Crusted Chicken has a layer of cheese on the top.

Copycat Longhorns Parmesan crusted chicken instructions

1. Preheat oven to broil. Sprinkle the chicken with S&P. Heat the oil in a large skillet over medium-high. Cook chicken until internal temperature is 160°, about 8 minutes per side. Place chicken on a baking sheet lined with foil..
2. In a small bowl, stir the ranch dressing and 2T of parmesan cheese together. Spread this mixture over each piece of chicken. Place 1 slice of provolone over each piece..
3. In a small bowl, mix the Panko, melted butter and 4T parmesan together. Sprinkle the mixture over the provolone on each piece of chicken. Broil for 2 minutes or until the cheese is melted and golden. Remove from the oven and sprinkle with fresh parsley..

After the chicken breast is grilled it is topped with the cheese blend. Copycat Longhorn Steakhouse Parmesan Crusted Chicken. The Parmesan Crusted Chicken at Longhorn Steakhouse is one of my favorite restaurant dishes! Fresh, juicy, grilled chicken becomes irresistible when it's topped with a creamy, crunchy Parmesan and garlic cheese crust.. Sprinkle each side of the chicken lightly with salt and pepper if desired.