Recipe: Delicious 南瓜鸡汤 Pumpkin Chicken Soup

南瓜鸡汤 Pumpkin Chicken Soup. Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Here is how you achieve that.

The head cook,or chef, of a restaurant will tell the head server that the kitchen is out of chicken soup,for example. If you're looking for a healthier chowder recipe, this is it. While traditional chowders are thickened with lots of flour and heavy cream, this Pumpkin Corn Potato Chowder is naturally thickened with starchy potatoes and pureed pumpkin. You can have 南瓜鸡汤 Pumpkin Chicken Soup using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of 南瓜鸡汤 Pumpkin Chicken Soup

1. You need of 鸡肉 Chicken (500g).
2. It's of 南瓜 Pumpkin (300g).
3. You need of 老姜 Old ginger.
4. Prepare of 枸杞子 Goji berries.

Here is how you achieve that. Ingredients of 南瓜鸡汤 Pumpkin Chicken Soup. It's of 枸杞子 Goji berries. 麻辣汤Spicy Chili Soup 酸辣汤 Vinegar&Chili Soup 韩国辣酱汤 Spicy Chili Soup Korea Style 猫耳朵汤 Noodles Soup 法式龙虾汤 Lobster Soup 鱼头炖豆腐汤 Tofu Soup FishHead 润肺银耳羹 White Fungus Soup 醪糟银耳水果汤 White Fungus&Fruit Soup 甲鱼乌鸡汤 Turtle Soup Herb&Chicken紫菜蛋花汤 Laver&Egg Soup 海鲜酱汤 Miso Soup 奶油南瓜汤 Cream&Pumpkin. It is sweeter than a butternut squash, and has a texture and flavor of a pumpkin and sweet potato combined.

南瓜鸡汤 Pumpkin Chicken Soup step by step

1. 南瓜切小块 Cut pumpkin into cubes.
2. 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker.
3. 加小撮盐和两碗水 Add some salt and two bowls of water.
4. 煮20分钟 Cook for 20mins.

Kabocha pumpkin is commonly used in Asia where a pumpkin, potato, or other squash would be used in a recipe. Here is how you achieve that. Ingredients of 南瓜鸡汤 Pumpkin Chicken Soup. Wash and chop the pumpkins, and steam them with your rice cooker.