Recipe: Tasty Chicken Parmesan

Chicken Parmesan. Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Check out one of our delicious chicken recipes! Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti?

Chicken Parmesan Coat a saute pan with olive oil and place over medium heat. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. Dip chicken in egg; then in bread crumbs. You can cook Chicken Parmesan using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken Parmesan

  1. It's of Chicken breasts (cut in half lengthwise to make a thinner slice).
  2. You need of Salt.
  3. Prepare of Ground black pepper.
  4. You need of Paprika.
  5. You need of Flour, seasoned with salt and pepper.
  6. It's of Eggs.
  7. It's of Italian bread crumbs.
  8. Prepare of Parmesan cheese.
  9. Prepare of Marinara sauce (homemade marinara is better).
  10. You need of Mozzarella cheese (shredded).
  11. You need of Parsley or Basil (to garnish).

Place slices of mozzarella on top of chicken. Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt.

Chicken Parmesan step by step

  1. Season the chicken breasts with salt, pepper and paprika.
  2. Set up 3 shallow bowls :  1st bowl - flour seasoned with salt and pepper 2nd bowl - 1 or 2 eggs; whisked 3rd bowl - stir together parmesan and italian bread crumbs.
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs..
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken..
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese..
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  8. Sprinkle some parsley or basil chops before serving..

Place bread crumbs and cheese in another shallow bowl. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world.

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