How to Cook Appetizing Torta Eggplant con Chicken

Torta Eggplant con Chicken. This spicy chicken and eggplant stir fry is a new go-to quick dinner. • Eggplant and chicken are layered in a baking dish, sprinkling each layer with grated cheese. Top fill with sour cream, sprinkle with grated cheese and. bake in the oven until golden brown. Torta Eggplant con Chicken step by step.

Heat a pan and add cooking oil. Form a patties mixture then fry it in a low fire. Eggplant is best when it's not cooked all the way to being mushy. You can have Torta Eggplant con Chicken using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Torta Eggplant con Chicken

1. It's 1 pcs of eggplant.
2. Prepare 1 of chicken breast.
3. It's 2 of eggs.
4. You need to taste of salt and pepper.
5. It's a little of flour.

Try to take it off the heat when it still has. Place it in a bowl and cut into small pcs. Add all ingredients and mix well. Heat a pan and add cooking oil.

Torta Eggplant con Chicken step by step

1. Roast eggplant then remove skin. Place it in a bowl and cut into small pcs. Add all ingredients and mix well..
2. Heat a pan and add cooking oil. Form a patties mixture then fry it in a low fire..

Season with oregano, salt and pepper and cover with aluminum foil. It is a good dish, next time I would dice the eggplant instead - the slices were too large for our liking. Served with egg noodles but rice might be easier to manage. Place it in a bowl and cut into small pcs. Add all ingredients and mix well.